Soft cheese knife

Code 12-6400-1481

£18.55 each

In stockOn backorderAvailability on request

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Next-day deliveryOrder by 2pm

Warehouse in ShoreditchSame-day collection

Own van deliveryAcross London

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Care and use

Looking after your Villeroy & Boch cutlery

Rinse first: rinse cutlery in clean water after every use to remove larger food remnants before it goes into the dishwasher.
Dishwasher: with a few exceptions Villeroy & Boch cutlery is dishwasher-safe; use a suitable detergent, make sure no corrosive salt enters the cycle, and leave space between pieces.
Afterwards: take cutlery out soon after washing and do not use too much detergent, to avoid water stains.
Knives: Villeroy & Boch generally does not recommend washing knives in the dishwasher, which can dull sharp blades; wash by hand with lukewarm water, a non-abrasive sponge and a mild washing-up liquid.

Restoring shine: for stainless steel, a paste of baking soda and water or a little lemon juice or citric acid on a soft cloth, then rinse and dry thoroughly; avoid steel wool and abrasives.
Silver: clean silver cutlery separately from stainless steel, and store it dry and airtight.

Useful documents

Works withWash, carry and store it

Which rack, dolly and cover fit this product.

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